Food Kit Preparation

• Assemble food kits containing staple items such as rice, flour, oil, canned goods, and other nutritious items that are culturally appropriate and easy to distribute. Include basic hygiene products if necessary.

Logistics and Distribution

• Plan the logistics for transporting and distributing the kits. Set up distribution points at the event venue or provide kits to individuals in need during prayers, services, or community gatherings.

Community Involvement

• Involve community volunteers in the distribution process to help with packaging, sorting, and ensuring that each family receives the correct quantity.